Installation Guide
Tools Needed:
- Adjustable wrench
- Level
- Screwdrivers (flat and Phillips)
- Gas line connector (for gas models)
- Electrical tester
Step-by-Step Installation
- Choose Installation Location: Select a location with proper ventilation, away from combustible materials and with adequate clearance.
- Remove Packaging Materials: Remove all shipping materials, protective films, and tape from the stove.
- Gas Connection (Gas Models): Connect gas supply line using approved flexible connector. Check for leaks with soap solution.
- Electrical Connection: Connect to properly grounded 120V, 60Hz outlet. For electric models, ensure proper voltage requirements.
- Anti-Tip Bracket Installation: Install anti-tip bracket to wall or floor as per instructions to prevent tipping.
- Level the Stove: Adjust leveling legs to ensure stove is level from front to back and side to side.
- Initial Burn-off: Run oven at 400°F for 30 minutes to burn off manufacturing residues before first use.
Specifications
| Model Series | WFE515S0JS |
| Type | Freestanding Gas Range |
| Color | Stainless Steel / Black |
| Burner Configuration | 5 Burners (Various BTU) |
| Oven Capacity | 5.0 cu. ft. |
| Control Type | Knob Controls with Digital Display |
| Energy Rating | Energy Star Certified |
| Burner BTU Range | 5,000 - 18,000 BTU |
| Power Requirements | 120V, 60Hz |
| Dimensions (HxWxD) | 46.5 x 30 x 28.5 inches |
| Weight | 145 lbs |
| Warranty | 1 Year Full Warranty |
Warranty Information
- Full Warranty: 1 year parts and labor
- Burner Warranty: 5 years on sealed burners
- Oven Warranty: 10 years on AccuBake system
- Additional Coverage: Optional extended warranty available
For warranty service, contact Whirlpool Customer Service at 1-800-253-1301 or visit Whirlpool.com
Key Features
AccuBake Technology
Advanced temperature management system that maintains consistent oven temperature throughout the cooking process, ensuring even baking and roasting results every time.
Power Preheat
Quickly preheats the oven to desired temperature in significantly less time than conventional ovens, saving energy and time.
Even-Heat True Convection
Third heating element and fan circulate heat evenly throughout the oven cavity, eliminating hot spots and ensuring consistent cooking results.
Sealed Burners
Spillover bowls and sealed burner design make cleanup easy while providing precise flame control for various cooking needs.
Precise Simmer Burner
Special low-BTU burner designed for delicate simmering tasks, maintaining consistent low heat for sauces, melting chocolate, and other precision cooking.
Storage Drawer
Convenient storage drawer for keeping cookware, baking sheets, and other kitchen essentials organized and within easy reach.
AccuBake Technology Explained
Temperature Sensor
Continuously monitors oven temperature and makes adjustments to maintain set temperature
Even Heat Distribution
Advanced heating element placement ensures consistent temperature throughout oven
Quick Preheat
Rapid heating system gets oven to temperature faster than conventional models
Energy Efficient
Maintains temperature with less energy consumption through precise control
Consistent Results
Eliminates hot spots for even baking and roasting every time
Easy to Use
Simple controls with digital display for precise temperature setting
Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Oven won't heat | Power issue, control lock activated, faulty heating element | Check power supply, disable control lock, contact service |
| Uneven baking | Rack position, oven not level, door seal issue | Adjust rack position, level oven, check door seal |
| Burner won't light | Gas supply off, clogged burner ports, faulty igniter | Check gas supply, clean burner ports, contact service |
| Oven temperature inaccurate | Calibration needed, faulty temperature sensor | Recalibrate oven, contact service for sensor replacement |
| Display not working | Power surge, control board issue | Reset circuit breaker, contact service center |
| Gas odor | Gas leak, improper burner lighting | Check for leaks, ensure proper lighting procedure |
Error Codes
- F1: Oven temperature sensor failure - Contact service center
- F2: Oven temperature too high - Allow to cool, check ventilation
- F3: Oven temperature too low - Check heating elements
- F4: Control panel communication error - Reset power
- F5: Door lock mechanism failure - Contact service
- F7: Display board failure - Contact service center
Manual Downloads
Current Model Manuals
WFE515S0JS
30" Gas Range with AccuBake
WFE525S0JS
30" Electric Range with AccuBake
WFE535S0JS
30" Dual Fuel Range
WFE545S0JS
30" Slide-in Range
Popular Previous Models
WFE310S0JS
30" Gas Range
WFE320S0JS
30" Electric Range
WFE330S0JS
30" Convection Range
WFE340S0JS
30" Self-Cleaning Range