Whirlpool Oven Owner's Manual

User Manual & Installation Guide

Built-in Electric Oven

Installation Guide

Tools Needed:

  • Adjustable wrench
  • Level
  • Screwdrivers (flat and Phillips)
  • Wire strippers
  • Tape measure
  • Voltage tester

Step-by-Step Installation

  1. Choose Installation Location: Select a location in your kitchen cabinetry that meets the required dimensions and has proper ventilation.
  2. Remove Packaging Materials: Remove all shipping materials, protective films, and packaging from the oven.
  3. Prepare Electrical Connection: Ensure a dedicated 240V, 50Hz circuit is available. Turn off power at the circuit breaker before installation.
  4. Connect Electrical Wiring: Connect the oven to the electrical supply using appropriate wiring as per local electrical codes.
  5. Install in Cabinet: Carefully slide the oven into the prepared cabinet opening, ensuring it is centered and level.
  6. Secure the Oven: Use the provided screws to secure the oven to the cabinet frame at the designated mounting points.
  7. Test Operation: Restore power and test all oven functions to ensure proper operation before finalizing installation.
Warning: All electrical installations must be performed by a qualified electrician to ensure safety and maintain warranty coverage.

Specifications

Model Series WOV8750HFS
Type Built-in Electric Oven
Color Stainless Steel / Black
Capacity 5.0 cubic feet
Control Type Touch Controls with Digital Display
Energy Rating A+ (Energy Efficient)
Power Requirements 240V, 50Hz, 30A
Dimensions (HxWxD) 59.7 x 59.7 x 56.5 cm
Weight 45 kg
Max Temperature 290°C (550°F)
Cleaning System Pyrolytic Self-Cleaning
Cooking Modes 12 cooking functions

Warranty Information

  • Full Warranty: 2 years parts and labor
  • Elements Warranty: 5 years on heating elements
  • Additional Coverage: Optional extended warranty available

For warranty service, contact Whirlpool Customer Service at 1-800-253-1301 or visit Whirlpool.com

Key Features

True Convection Cooking

Third heating element and fan circulate hot air evenly throughout the oven cavity, ensuring consistent cooking results and reduced cooking times.

Pyrolytic Self-Cleaning

High-temperature cleaning cycle that turns food residue to ash, eliminating the need for manual scrubbing and chemical cleaners.

Precise Touch Controls

Intuitive touch controls with digital display provide accurate temperature and timer settings for perfect cooking results every time.

Even Baking Technology

Specialized heating element placement ensures even heat distribution for consistent baking and roasting results.

Quick Preheat

Rapid heating technology brings the oven to temperature faster, saving time and energy during meal preparation.

Interior Oven Light

Bright LED lighting provides excellent visibility of food during cooking without affecting oven temperature.

Cooking Functions Explained

Convection Bake

Ideal for multiple rack baking, cookies, and pastries with even browning

Convection Roast

Perfect for meats and poultry with crispy exterior and juicy interior

True Convection

Third element activated for professional-style baking and roasting

Bake

Traditional baking using bottom element for cakes and casseroles

Broil

Top element cooking for browning and crisping foods

Warm

Low-temperature setting to keep cooked foods warm without drying

Troubleshooting

Problem Possible Cause Solution
Oven won't heat Power issue, control lock activated Check power supply, ensure control lock is deactivated
Uneven cooking Incorrect rack position, oven not level Use recommended rack positions, ensure oven is level
Display not working Power interruption, control panel issue Reset circuit breaker, check control panel connections
Self-clean not working Door not locked, temperature too high Ensure door is properly latched, allow oven to cool first
Error codes displayed Sensor issues, electrical problems Note error code and consult manual, contact service if needed
Oven light not working Bulb burned out, electrical connection Replace bulb with appropriate type, check connections

Error Codes

  • F1: Oven temperature sensor issue - Check sensor connection
  • F2: Oven overheating - Allow oven to cool, check ventilation
  • F3: Door lock mechanism fault - Check door latch and lock
  • F4: Control panel communication error - Reset power
  • F5: Keypad stuck or shorted - Clean control panel
  • F7: Oven cooling fan fault - Check fan operation

Manual Downloads

Current Model Manuals

WOV8750HFS

5.0 cu.ft. Built-in Oven

WOV7650HFS

4.8 cu.ft. Convection Oven

WOV9450HFS

5.2 cu.ft. Smart Oven

WOV7250HFS

4.5 cu.ft. Self-Clean Oven

Popular Previous Models

WOV5700HFS

5.0 cu.ft. Electric Oven

WOV4800HFS

4.8 cu.ft. Convection Oven

WOV3600HFS

4.5 cu.ft. Built-in Oven

WOV2450HFS

4.3 cu.ft. Standard Oven

Note: For models not listed here, please visit the Whirlpool Support Website for complete documentation.