Installation Guide
Tools Needed:
- Adjustable wrench
- Level
- Screwdrivers (flat and Phillips)
- Pipe wrench (gas models)
- Tape measure
- Gas leak detector solution
Step-by-Step Installation
- Choose Installation Location: Select a location with proper ventilation, away from combustible materials and with adequate clearance from cabinets.
- Remove Packaging Materials: Remove all shipping materials, protective films, and tape from the stove surface and controls.
- Gas Connection (Gas Models): Connect gas supply line using approved flexible connector. Apply pipe joint compound to male threads only. Check for leaks using leak detector solution.
- Electrical Connection (Electric Models): Connect to proper 240V, 40A circuit with appropriate wiring. Ensure proper grounding according to local codes.
- Anti-Tip Bracket Installation: Install anti-tip bracket to wall or floor according to instructions to prevent tipping hazard.
- Level the Stove: Adjust leveling legs to ensure the stove is level from front to back and side to side.
- Final Checks: Verify all connections are secure, ensure proper burner alignment, and test all functions before use.
Specifications
| Model Series | WGG745SFBS / WGE745C0FS |
| Type | Freestanding Range |
| Finish | Stainless Steel / Black Stainless |
| Burner Configuration | 5 Burners (Gas) / 4 Elements (Electric) |
| Oven Capacity | 5.3 cu. ft. |
| Control Type | Touch Controls with LCD Display |
| Cooktop Power (Electric) | 3200W (Dual Element) |
| Burner Output (Gas) | 18,000 BTU (Power Burner) |
| Convection Oven | Yes, True European Convection |
| Dimensions (HxWxD) | 47 x 30 x 28 inches |
| Weight | 175 lbs (Gas) / 190 lbs (Electric) |
| Power Requirements | 120V/240V, 40A (Electric) / Natural/LP Gas |
Warranty Information
- Full Warranty: 1 year parts and labor
- Cooktop Warranty: 5 years on burner caps and grates
- Oven Warranty: 5 years on convection fan motor
- Additional Coverage: Optional extended warranty available
For warranty service, contact Whirlpool Customer Service at 1-800-253-1301 or visit Whirlpool.com
Key Features
True European Convection
Third heating element and fan provide consistent heat circulation for even baking and roasting results, with faster cooking times and energy efficiency.
Power Burner (Gas Models)
18,000 BTU burner delivers high heat for rapid boiling, searing, and stir-frying, while other burners provide precise control for simmering.
Dual Element (Electric Models)
3200W dual element provides both high-power rapid heating and lower-power simmering capabilities in a single element for versatile cooking.
Fingerprint-Resistant Finish
Special stainless steel coating resists fingerprints and smudges, making cleaning easier while maintaining the premium appearance.
Precise Simmer Setting
Dedicated simmer burner provides ultra-low heat for delicate sauces, melting chocolate, and keeping food warm without burning.
Easy-Clean Oven
AquaLift® technology uses water and heat to loosen baked-on spills in about 40 minutes, making oven cleaning easier without harsh chemicals.
Cooking Modes Explained
Convection Bake
Even heat distribution for perfect baking results with multiple racks
Convection Roast
Crispy exterior with juicy interior for meats and poultry
Proof
Maintains ideal temperature for yeast dough rising
Warm
Keeps cooked food at serving temperature without drying
Self Clean
High-temperature cycle that turns spills to ash for easy wiping
Delay Start
Program oven to start and stop cooking at set times
Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Burner won't ignite (Gas) | Power issue, clogged burner ports, gas supply off | Check power supply, clean burner ports, ensure gas valve is on |
| Element won't heat (Electric) | Faulty element, bad connection, control issue | Check element continuity, ensure proper connection, test control |
| Uneven baking | Oven not level, improper rack position, convection fan issue | Level the oven, use correct rack position, check convection fan |
| Oven temperature inaccurate | Calibration needed, faulty sensor, door seal issue | Recalibrate oven, check temperature sensor, inspect door seal |
| Gas odor | Gas leak, improper burner lighting, ventilation issue | Check for leaks, ensure proper ignition, improve ventilation |
| Display error codes | Electronic control failure, sensor issues, power surge | Note error code, reset power, contact service if persistent |
Error Codes
- F1: Oven temperature sensor failure - Check sensor connection
- F2: Oven temperature too high - Check for blocked vents
- F3: Oven temperature too low - Check heating elements
- F4: Electronic control failure - Reset power, contact service
- F5: Keypad error - Clean keypad, check connections
- F7: Door lock mechanism failure - Check door alignment and lock
- F8: Convection fan failure - Check fan motor and blade
Manual Downloads
Current Gold Series Models
WGG745SFBS
30" Gas Range with Convection
WGE745C0FS
30" Electric Range with Convection
WGG731SYFS
Slide-In Gas Range
WGE731SYFS
Slide-In Electric Range
Popular Previous Models
WGG505SWBS
30" Gas Range Standard
WGE505SWBS
30" Electric Range Standard
WGG660SWBS
Gas Range with Air Fry
WGE660SWBS
Electric Range with Air Fry