Installation Guide
Tools Needed:
- Adjustable wrench
- Level
- Screwdrivers (flat and Phillips)
- Wire strippers
- Tape measure
- Voltage tester
Step-by-Step Installation
- Choose Installation Location: Select a location with proper ventilation, away from combustible materials and with adequate clearance on all sides.
- Remove Packaging Materials: Remove all protective films, shipping bolts and packaging materials from the double oven.
- Electrical Connection: Connect to a dedicated 240V, 50Hz, 40A circuit. Must be installed by a qualified electrician.
- Secure to Cabinet: Secure the oven unit to the kitchen cabinet using the provided mounting brackets and screws.
- Ventilation Check: Ensure proper ventilation space is maintained as specified in the installation manual.
- Level the Oven: Adjust the leveling legs to ensure the oven is perfectly level from front to back and side to side.
- Initial Burn-off: Run the oven at maximum temperature for 60 minutes to burn off manufacturing residues before first use.
Specifications
| Model Series | WOD9650WH |
| Type | Electric Double Oven |
| Color | Stainless Steel / White |
| Main Oven Capacity | 71 Liters |
| Top Oven Capacity | 42 Liters |
| Control Type | Electronic Touch Controls with Digital Display |
| Energy Rating | A+ (Energy Efficient) |
| Power Consumption | Main Oven: 2.8kW, Top Oven: 2.0kW |
| Power Requirements | 240V, 50Hz, 40A dedicated circuit |
| Dimensions (HxWxD) | 90 x 60 x 60 cm |
| Weight | 52 kg |
| Temperature Range | 50°C - 250°C |
| Cooking Functions | 10 including Fan, Conventional, Grill, Defrost |
Warranty Information
- Full Warranty: 2 years parts and labor
- Heating Elements: 5 years warranty
- Additional Coverage: Optional extended warranty available
For warranty service, contact Whirlpool Customer Service at 1-800-253-1301 or visit Whirlpool.com
Key Features
True Fan Convection
Even heat distribution throughout the oven cavity ensures consistent cooking results, perfect for baking multiple trays simultaneously.
Dual Cavity Design
Independent upper and lower ovens allow you to cook different dishes at different temperatures simultaneously, saving time and energy.
Precise Electronic Controls
Digital touch controls with temperature probe provide accurate temperature management for perfect cooking results every time.
Catalytic Liners
Self-cleaning catalytic liners in the main oven break down grease and food splatters during normal cooking, reducing cleaning time.
Triple Glazed Door
Three layers of glass keep the oven door cool to the touch while maintaining optimal cooking temperatures inside.
Rapid Preheat
Quick heating technology reduces preheat time by up to 20%, getting your oven to temperature faster for efficient cooking.
Cooking Functions Explained
Fan Oven
Circulates hot air for even cooking, ideal for baking and roasting
Conventional Oven
Traditional top and bottom heat for classic baking results
Fan Grill
Combines grill and fan for crispy results with even browning
Defrost
Gentle fan setting for safe, even defrosting of frozen foods
Bottom Heat
Heat from below only, perfect for finishing pastry bases
Pizza Setting
Intense bottom heat with fan for perfect crispy pizza bases
Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Oven won't heat | Power issue, circuit breaker tripped, faulty element | Check power supply, reset circuit breaker, contact service |
| Uneven cooking | Incorrect shelf position, overcrowding, faulty fan | Use correct shelf position, reduce load, check fan operation |
| Display not working | Power interruption, control lock activated | Check power supply, deactivate control lock function |
| Oven light not working | Burnt out bulb, faulty socket | Replace oven light bulb, check electrical connection |
| Door won't close properly | Obstruction in seal, misaligned door, worn hinges | Clean door seal, realign door, check hinge mechanism |
| Error code displayed | Sensor fault, temperature issue, electrical problem | Note error code, disconnect power for 5 minutes, restart |
Error Codes
- F1: Temperature sensor fault - Contact service center
- F2: Oven overheating - Allow to cool, check ventilation
- F3: Door switch fault - Check door closure mechanism
- F4: Control panel communication error - Reset power
- F5: Heating element fault - Contact service center
- F6: Fan motor fault - Check fan operation, contact service
Manual Downloads
Current Model Manuals
WOD9650WH
71L Electric Double Oven
WOD7450SS
65L Stainless Steel Double Oven
WOD8850BK
71L Black Double Oven
WOD9250WH
90L Large Capacity Double Oven
Popular Previous Models
WOD7150SS
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