Installation Guide
Tools Needed:
- Adjustable wrench
- Level
- Screwdrivers (flat and Phillips)
- Wire strippers
- Tape measure
- Voltage tester
Step-by-Step Installation
- Choose Installation Location: Select a location with proper ventilation and adequate space for heat dissipation. Ensure the surface is level and can support the oven's weight.
- Remove Packaging Materials: Remove all shipping materials, protective films, and transit bolts from the double oven.
- Electrical Connection: Connect to a dedicated 240V, 50Hz circuit with proper grounding. The oven must be connected by a qualified electrician.
- Position the Oven: Carefully slide the oven into the prepared cabinet opening, ensuring it is centered and level.
- Secure the Oven: Use the provided screws to secure the oven to the cabinet frame through the side mounting brackets.
- Connect Ventilation: Ensure proper ventilation space is maintained as specified in the manual (minimum clearances).
- Initial Setup: Remove any protective coatings from heating elements, set the clock, and run a high-temperature empty cycle to burn off manufacturing residues.
Specifications
| Model Series | WOD9750XS |
| Type | Double Electric Oven |
| Color | Stainless Steel / Black |
| Cavity Capacity (Upper/Lower) | 68L / 68L |
| Energy Rating | A+ (Energy Efficient) |
| Control Type | Touch Controls with Digital Display |
| Power Requirements | 240V, 50Hz, 32A |
| Dimensions (HxWxD) | 179 x 59.7 x 56.7 cm |
| Weight | 85 kg |
| Max Temperature | 275°C |
| Cooking Functions | 12 (including convection, grill, fan) |
| Cleaning System | Catalytic / Pyrolytic (select models) |
Warranty Information
- Full Warranty: 2 years parts and labor
- Element Warranty: 5 years on heating elements
- Additional Coverage: Optional extended warranty available
For warranty service, contact Whirlpool Customer Service at 1-800-253-1301 or visit Whirlpool.com
Key Features
True Convection Cooking
Features a third heating element and fan that circulates hot air evenly throughout the oven cavity, ensuring consistent cooking results and reduced cooking times.
Dual Cavity Design
Independent upper and lower ovens allow you to cook multiple dishes at different temperatures simultaneously, perfect for entertaining and family meals.
Precise Electronic Controls
Digital touch controls with temperature probes provide accurate temperature management and cooking results for perfect meals every time.
EasyClean® Interior
Special enamel coating makes cleaning spills and splatters easier. Some models feature pyrolytic self-cleaning for hands-free maintenance.
AccuBake® Temperature Management
Advanced sensor technology maintains precise oven temperatures for consistent baking and roasting results.
Frozen Bake™ Technology
Special setting allows you to bake frozen foods without thawing, saving time while delivering perfectly cooked results.
Cooking Functions Explained
Convection Bake
Circulates heated air for even baking of multiple racks
Convection Roast
Combines convection with top heat for perfect roasting
True Convection
Third element and fan for professional baking results
Broil
High heat from top element for browning and searing
Warm
Low temperature setting to keep food warm without cooking
Proof
Precise low temperature for yeast dough rising
Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Oven won't heat | Power issue, circuit breaker tripped, control lock activated | Check power supply, reset circuit breaker, deactivate control lock |
| Uneven cooking | Incorrect rack position, overcrowding, faulty heating element | Use recommended rack positions, avoid overcrowding, check elements |
| Display not working | Power interruption, control panel issue | Reset power, check for error codes, contact service if persistent |
| Oven door won't close properly | Obstruction in door, hinge issue, door seal problem | Check for obstructions, inspect hinges and seals |
| Unusual noises during operation | Fan obstruction, expansion/contraction sounds | Check for foreign objects in fan, note that some noise is normal |
| Error codes on display | Sensor failure, temperature issues, electrical problems | Refer to error code guide, reset oven, contact service if needed |
Error Codes
- F1: Oven temperature sensor failure - Contact service
- F2: Oven overheating - Allow to cool, check ventilation
- F3: Door lock mechanism issue - Check door alignment and lock
- F4: Control panel communication error - Reset power
- F5: Clock display error - Reset clock settings
- F7: Upper oven element failure - Contact service
- F8: Lower oven element failure - Contact service
Manual Downloads
Current Model Manuals
WOD9750XS
Double Electric Oven with Convection
WOD9650XB
Double Oven with Self-Clean
WOD9850XS
Double Oven with Air Fry
WOD9550XW
Double Oven White
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