Whirlpool 30 Self-Cleaning Oven

User Manual & Installation Guide

30 Inch Built-In

Installation Guide

Tools Needed:

  • Adjustable wrench
  • Level
  • Screwdrivers (flat and Phillips)
  • Pliers
  • Tape measure
  • Voltage tester

Step-by-Step Installation

  1. Choose Installation Location: Select a location with proper ventilation and adequate clearance from combustible materials.
  2. Remove Packaging Materials: Remove all shipping materials, protective films, and tape from the oven.
  3. Prepare Electrical Connection: Ensure proper 240V, 40A dedicated circuit is available. Turn off power at circuit breaker.
  4. Connect Power Supply: Connect the oven's power cord to the junction box using appropriate wire connectors.
  5. Secure Oven in Cabinet: Slide oven into cabinet opening and secure with mounting screws provided.
  6. Level the Oven: Adjust leveling legs to ensure the oven is perfectly level from front to back and side to side.
  7. Initial Setup: Restore power, set clock, and run a test cycle to ensure proper operation.
Warning: All electrical installations must be performed by a qualified electrician to ensure proper operation and maintain warranty coverage.

Specifications

Model Series WOS51EC0AS
Type Electric Self-Cleaning Oven
Color Stainless Steel / Black
Oven Capacity 5.0 cubic feet
Oven Dimensions 30" W x 27" H x 24" D
Control Type Electronic Touch Controls
Energy Rating ENERGY STAR® Certified
Power Requirements 240V, 40A, 60Hz
Temperature Range 170°F to 550°F
Self-Clean Temperature 880°F
Weight 125 lbs
Broiler Type Dual Element Broiler

Warranty Information

  • Full Warranty: 1 year parts and labor
  • Extended Warranty: 5 years on bake and broil elements
  • Additional Coverage: 10 years on oven cavity

For warranty service, contact Whirlpool Customer Service at 1-800-253-1301 or visit Whirlpool.com

Key Features

Self-Cleaning Oven

High-temperature cleaning cycle that reduces food soil to ash, eliminating the need for harsh chemical cleaners and manual scrubbing.

AccuBake® Temperature System

Advanced temperature management system maintains consistent oven temperature for even baking and roasting results.

Convection Cooking

Fan-forced convection system circulates hot air for faster, more even cooking with reduced temperature settings.

Frozen Bake™ Technology

Special setting that allows you to bake frozen foods without thawing, automatically adjusting time and temperature.

Even-Heat™ True Convection

Third heating element combined with convection fan ensures perfectly even heat distribution throughout the oven cavity.

Steam Clean Option

Quick steam cleaning function for light cleaning needs between full self-cleaning cycles.

Cooking Modes Explained

Bake

Traditional baking with heat from bottom element for cakes, cookies, and casseroles

Convection Bake

Fan-assisted baking for faster, more even results with multiple racks

Broil

High heat from top element for browning and crisping meats and vegetables

Convection Roast

Combination of convection and roasting for perfect meats and poultry

Warm

Low temperature setting to keep cooked foods warm without drying out

Self Clean

High-temperature cycle that cleans oven interior automatically

Troubleshooting

Problem Possible Cause Solution
Oven won't heat Power issue, control lock activated Check circuit breaker, ensure control lock is off
Uneven cooking Rack position incorrect, convection fan not working Use recommended rack positions, check convection fan operation
Self-clean won't start Door not locked, temperature too high Ensure door is properly closed and locked, wait for oven to cool
Error codes displayed Electronic control issue, sensor failure Note error code and consult manual, reset power
Oven light not working Bulb burned out, socket issue Replace bulb with appropriate type, check socket connection
Unusual noises Convection fan obstruction, expansion noises Check for obstructions in fan, normal during heating/cooling

Error Codes

  • F1: Oven temperature sensor failure - Contact service
  • F2: Oven temperature too high - Allow to cool, check ventilation
  • F3: Oven temperature too low - Check heating elements
  • F4: Door lock mechanism failure - Ensure door closes properly
  • F5: Electronic control failure - Reset power, contact service
  • F7: Convection fan failure - Check for obstructions

Manual Downloads

Current Model Manuals

WOS51EC0AS

30" Self-Cleaning Electric Oven

WOS51EC0AB

30" Self-Cleaning Black Oven

WOG51EC0AS

30" Gas Self-Cleaning Oven

WOS30EC0AS

30" Double Self-Cleaning Oven

Popular Previous Models

RF396LXYS

30" Electric Range with Self-Clean

WFE515S0ES

30" Wall Oven Self-Clean

WOS75EC0HS

30" Convection Self-Cleaning Oven

WOG745S0ES

30" Gas Convection Oven

Note: For models not listed here, please visit the Whirlpool Support Website for complete documentation.